Our menu.
Hors D’oeuvres
FIESTA FETA SPREAD (Available GF)
Sesame Flatbread Crackers
SMOKED SALMON SPREAD (Available GF)
Sesame Flatbread Crackers
WARM OLIVES (Available GF)
Castelvetrano Olives | Marcona Almonds | Rosemary | Garlic | Lemon | Brown Butter | Roll
HOUSE-MADE FOCACCIA
Rosemary | Lemon | EVOO | Pink Peppercorn | Balsamic
VINTAGE PIZZA (Vegetarian)
Thin Crust | Feta | Olives | Tomato | Asparagus | Roasted Red Pepper | Herbs | Parmesan | Add Capicola or Chicken
KOREAN FRIED CAULIFLOWER (Vegan)
Gochujang | Lime Crema | Sesame Seeds | Grapes | Orange Zest | Scallion Curls
SONOMA COUNTY BRIE (Vegetarian)
Panko Encrusted | Chutney | Balsamic | Fruit
SWEET POTATO CROQUETTES (Vegan)
Brussel Sprouts | Dried Cranberries | Apples | Candied Pecans | Chutney | Balsamic Glaze
ARTISAN CHEESE & CAPICOLA (Available GF)
Balsamic Aged Cheddar | Boursin Cheese | Capicola Ham | Roasted Almonds | Tapenade | Fruit & Crackers
CLASSIC CRAB CAKES
Maryland Style | Remoulade Sauce | Citrus Salad
LOBSTER CORN DOGS
Cold Water Lobster Tail | Tempura Corn Batter | Asian Slaw | Whole Grain Mustard Aioli
Soups & Salads
DILL PICKLE SOUP & LOBSTER BISQUE
GARDEN SALAD
THE VINTAGE SALAD
Field Greens | Cucumbers | Tomatoes | Dried Berries | Sliced Strawberries | Goat Cheese, Blue Cheese or Sharp Cheddar | Walnuts or Pine Nuts | Balsamic or Raspberry Vinaigrette | Chicken or Salmon
Sandwiches
1/2 POUND GOURMET STEAK BURGER
Add Cheddar, Swiss or Pepper-Jack | Fries
BLT & G
Smoked Gouda | Rosemary Aioli | Fries
CRISPY FRIED CHICKEN SANDWICH
Dijionnaise | B&B Pickles | Brioche Bun | Fries
COLORADO LAMB BURGER
Tzatziki | Tomato | Onion | Fresh Greens | Fries
ANGRY SHRIMP TACOS
Three Soft Shell Tortillas | Capicola | Thai Aioli | Greens | Guacamole | Parmesan | Lime
Sides
ASPARAGUS OR MIXED VEGETABLE
Garden Seasoning | Parmesan
WHIPPED POTATO OR RICE PILAF
CRISPY SMASH POTATOES
Whole Grain Aioli | Dill | Parsley | Chive
FRIED BRUSSEL SPROUTS
Rosemary Aioli | Chives | Lemon | Parmesan
Entrees
Add Beef, Shrimp or Chicken
VEGETARIAN RICE BOWL
Brown Rice | Sautéed Seasonal Vegetables | Toasted Sesame | Chive | Mandarin Teriyaki Glaze
Add Beef, Shrimp or Chicken
CAJUN CHICKEN TORTELLINI
Braised Chicken Breast | Cajun Cream Sauce | Asparagus | Parmesan | Basil
Add Beef, Shrimp or Chicken
WILD MUSHROOM RISOTTO (GF)
Fresh Black Truffle | Artisan Mushrooms | Sweet Peas | Smoked Gouda | Parmesan | Arugula |
Add Beef, Shrimp or Chicken
JAMBALAYA
Spicy Andouille Sausage | Shrimp | Brown Rice
CHAMPAGNE CHICKEN
Champagne Cream Sauce | Crispy Chicken Skin Crumble | Fresh Black Truffle | White Truffle Oil | Chive | Whipped Potato | Asparagus
ANGRY SHRIMP
Capicola | Thai Aioli | Sweet Potato | Croquette | Citrus Salad
MEDITERRANEAN SHRIMP SCAMPI
Angel Hair Pasta | Kalamata Olives | Sun Dried Tomatoes | Micro Basil | Shaved Parmesan
PAN-SEARED BEEF TIPS
Cajun with Blue Cheese Sauce or Teriyaki with Sesame & Chive | Served with Fries or Rice
DUCK CONFIT A L'ORANGE (GF)
Caramelized Carrot Puree | Crispy Brussel Sprouts | Rosemary Aioli | Chives | Orange Gastrique
Steaks, Chops & Seafood
SEARED YELLOWFIN TUNA (Available GF)
Pickled Ginger | Sesame Wasabi | Seaweed Duet | Togorashi Avocado | Eel Sauce
NORWEGIAN SALMON (Available GF)
Soy & Rice Wine Reduction | Asparagus | Brown Rice Pilaf
YELLOW BELLY PERCH SICILIANO
Amogio Sauce | Smash Potatoes | Whole Grain Aioli | Artichoke | Corn | Arugula | Parsley | Basil
CENTER CUT PORK CHOP (GF)
Brown Sugar | Mango Salsa | Whipped Potato | Asparagus
PAN SEARED SEA SCALLOPS (GF)
Beurre Blanc | Seasonal Vegetable | Fresh Roll
BRAISED BEEF SHORT RIB (GF)
Cabernet Jus | Whipped Potato | Asparagus
SIGNATURE BAKED HALIBUT (GF)
Creamy Parmesan & Tarragon Brûlée | Asparagus
GRILLED 14oz RIBEYE (GF)
House Marinade | Whipped Potato | Asparagus
CENTER CUT 8oz FILET MIGNON (GF)
Whipped Potato | Vegetable | Choice of Zip Sauce or Peppercorn Sauce
SIGNATURE COLORADO RACK OF LAMB (GF)
House Specialty | Field Greens | Asparagus | Served with Mint Sauce
28oz PIEDMONTESE BEEF TOMAHAWK (GF)
Rosemary Beurre Monte | Potato Garnish
Beer on Tap
Huco Brew Co (Ubly, MI)
LAKE HURON PALE ALE
Bell's (Kalamazoo, MI)
TWO-HEARTED
Petoskey Brewing (Petoskey, MI)
BLUEBERRY CRUSH
Stella Artois (Belgium)
EUROPEAN LAGER
New Holland Brewing (Holland, MI)
DRAGON'S MILK RESERVE S'MORES - BOURBON BARREL AGED
Wax Wings (Kalamazoo, MI)
NAZARETH NEW ENGLAND IPA
Great Lakes (Cleveland, OH)
OKTOBERFEST
Bottles
Miller Lite | Coors Lite | Bud | Bud Light | Blue | Blue Light | Labatt NA | Stroh's | Corona | Corona Premier | Heinekin | Heinekin Zero | White Claw | Sam Adam's Boston Lager | Ultra | Long Drink Peach | Long Drink White (Zero Sugar) | Summer Shandy | Good Boy | Bell's Two-Hearted | High Noon | Lucky One | Guiness Stout Draft Can | Short's Soft Parade | Sibling Revelry (GF) | Founders Centennial Ale | Saugatuck Neapolitan | Founders B'Fast Stout | Athletic "Run Wild" IPA | Dogfish 90 Minute | Dogfish Grateful Dead Juicy IPA | Sam Smith Organic Pear Cider | Sam Smith Organic Choc. Stout | Vandermill Blueberry Cider | Jolly Pumpkin Farmhouse Ale | Old Nation M-43 | Old Nation B-43 Grapefruit Ale | Hofbrau Original Lager | Sierra Nevada Celebration | Bell's Tropical Hopslam
Vintage Classic Cocktails
STEPH'S BOHEMIAN
St. Germain Eldeflower Liqueur | Vodka | Splash of Sour Mix | Fresh Muddled Blackberries
CHEF'S DIRTY MARTINI
Ketel One Vodka | Castelvetrano Olives Stuffed with Blue Cheese | Castelvetrano Olive Juice
LAST WORD
Green Chartreuse | Bombay Sapphire Gin | Luxardo Maraschino Liqueur | Fresh Squeezed Lime Juice
VINTAGE WHISKEY SOUR
The classic | Enhanced with Detroit City Distillery Butcher's Cut Bourbon | Fresh Squeezed Lime Juice | Honey & Egg White
JEFF'S MARGARITA
Tequila | Cointreau | Jeff's House Made Margarita Mix | Prepared On-The-Rocks or Blended
Mocktails
SPICY MAYAN
House-Made Jalapeno Syrup | Turmeric | Fresh Ginger Root | Cucumber
CLOUD NINE
Espresso | Cinnamon Syrup | Orange Blossom Water | Egg White | Cayenne Pepper | Orange Peel
Autumn 2025
ESCARGOT Á LA BOURGUIGNONNE
Imported Helix Pomatia Snails | Garlic Herb Butter | Parsley | Shallots | Cognac | Puff Pastry
VEGAN CARPACCIO (GF)
Cashew Cheese | Roasted Beets | Cucumber | Carrot | Radish | Blood Orange Vinaigrette | Watercress | Mint
APPLE & ARUGULA SALAD (Vegetarian) (GF)
House-Made Apple Butter | Apple Cider Vinaigrette | Pickled Apple | Toasted Walnuts | Crushed Pink Peppercorns | Aged Cheddar | Add Chicken or Salmon
RATATOUILLE CONFIT BYALDI (Vegetarian) (GF)
Romesco | Basil | Marigold | Fresh Black Truffle | White Truffle Oil | Add Beef, Shrimp or Chicken
16oz BONE-IN 60 DAY DRY AGED WAGYU NY STRIP (GF)
Butternut Squash Risotto | Pickled Fresno | Watercress | Shallot & Herb Compound Butter
Seasonal Cocktails
Velvety, Spiced, Decadent
THE GREAT PUMPKIN ABIDES
Amaro Montenegro | Exquisite Corpse Cold Brew | Pumpkin Spice Syrup | Cream
Velvety, Spiced, Decadent
Bright, Spirited, Full-Bodied
APPLE BOTTOM
Green Door Apple Brandy | Ginger Liqueur | Lemon | Prosecco
Bright, Spirited, Full-Bodied
Crisp, Golden, Balanced
FLANNEL SHIRT
Riesling | St.George Spiced Pear | Cointreau | Honey | Peychaud
Crisp, Golden, Balanced
Herbaceous, Invigorating, Harmonious
WHAT'S MY SAGE AGAIN?
Hawthorne Revival Gin | Cointreau | Sage Reduction | Lemon
Herbaceous, Invigorating, Harmonious
Smoky, Lush, Intriguing, Perilous
GRAND THEFT AUTUMN
Casamigos Mezcal | Drambuie | Water Hill Blackberry Liqueur | Lime | Peychaud
Smoky, Lush, Intriguing, Perilous
Robust, Autumnal, Refined
A VERY GOOD RUM OLD FASHIONED
Bumbu XO Rum | Apple Cider Reduction | Angostura
Robust, Autumnal, Refined
Warming, Indulgent, Decadent
CARAMEL CORE
IronFish Maple-Finished Bourbon | Caramel | Apple Butter Syrup
Warming, Indulgent, Decadent